Objectives

  • State the prevalence of food insecurity in Ohio and the U.S.
  • Provide evidence-based screening for food insecurity
  • Recognize national and local resources available to address food insecurity
  • Educate others on the impact of food insecurity on health and well-being

CME credit available at no cost. 

 Flyer

 

Speakers

Keynote Speaker

David H. Holben, PhD, RDN, LD
Professor and Gillespie Distinguished Scholar
Director, Office of Food and Nutrition Security
The University of Mississippi

Moderator

Amy Zack, MD
Cleveland Clinic

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